Plant-based food retail sales in the US were worth $7 billion in 2020. Market research in plant-based food shows a 27% growth rate in the US for products replacing animal-derived options. Data shows that a total of 57% of U.S. households purchased plant-based food in 2020. We can all agree that the impact of pandemic on the F&B industry was enormous. However, the shift … [Read more...] about Plant-based Food Market Research Data in USA & Its Trend Analysis
plant-based foods
The Emergence Of Plant-Based Eggs
The world continues on its quest for plant-based perfection, and eggs are the latest target. Okay, plant-based eggs substitutes have been available for a while now, mostly made with ingredients like aquafaba and flaxseed. But more recently, companies have been focusing on creating vegan eggs that behave a lot like regular eggs, with the primary ingredients being lentils – mung … [Read more...] about The Emergence Of Plant-Based Eggs
